1 to 15 of 36
Sort by: Date | Relevance
Hires, trains and directs the banquet staff in servicing all banquet activities in order to ensure a successful function and repeat business. EXAMPLES OF DUTIES Hire, schedule, and train all banquet staff to include conducting roll call and monthly meetings, and illustrating the proper techniques and etiquette for American, French, and buffet and parade types of service. Monitor staff performance.
Posted 5 days ago
Catering Sales Manager (1800012T) PURPOSE OF POSITION Responsible for generating revenues within the markets assigned for catering sales and servicing of the same. Revenue and solicitation goals are established during the annual property and department budget process. The Catering Sales Manager constantly works with the Kitchen and Banquet departments to relay all information and changes to insure
Posted Today
Address | 15996 Los Gatos Blvd , Los Gatos, California 95032 | At Coffee & Bagel Brands, our team has a common set of values that we call our Purpose & Heart. These are the behaviors that guide how we work, how we treat each other and how we treat our guests. Our goal is to create Bright Spots for each other and our guests every day. A Bright Spot is all about making someone's day and putting a sm
Posted 12 days ago
Food and Beverage Manager (180001V9) Position Purpose This position isconcerned with managing the F&B operation of the Restaurant,In Room dining, and Lobby Lounge as a successful operating center ensuringmaximum guest satisfaction and financial viability, all within accordance withCompany established standards. This isexecuted through planning, organizing, communication, training and controllingof
Posted 26 days ago
When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a full team of employees passionate about cookin
Posted Today
General Manager Salinas (18016849) Description When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a
Posted Today
When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a full team of employees passionate about cookin
Posted Today
When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a full team of employees passionate about cookin
Posted Today
Address | 1095 E Brokaw Rd Ste 10 , San Jose, California 95131 | At Coffee & Bagel Brands, our team has a common set of values that we call our Purpose & Heart. These are the behaviors that guide how we work, how we treat each other and how we treat our guests. Our goal is to create Bright Spots for each other and our guests every day. A Bright Spot is all about making someone's day and putting a
Posted 12 days ago
District Manager Salinas (18018123) Description When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather,
Posted 7 days ago
When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a full team of employees passionate about cookin
Posted 7 days ago
Address | 2380 El Camino Real , Santa Clara, California 95050 | At Coffee & Bagel Brands, our team has a common set of values that we call our Purpose & Heart. These are the behaviors that guide how we work, how we treat each other and how we treat our guests. Our goal is to create Bright Spots for each other and our guests every day. A Bright Spot is all about making someone's day and putting a s
Posted 12 days ago
District Manager Monterey (18018126) Description When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather,
Posted 7 days ago
Assistant Manager San Jose Area (18016668) Description When Chipotle first opened its doors in 1993, the idea was simple show that food served fast didn't have to be a typical "fast food" experience. More than two decades later, not much has changed we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r
Posted 15 days ago
The Shift Supervisor is responsible for assisting management in monitoring the day to day activities of subordinates, aiding in monitoring associate productivity, assigning responsibility for specified work and/or functional activities within the framework set by management, giving work directions, and monitoring scheduling for adequate shift coverage. This position also maintains knowledge of and
Posted 9 days ago
Email this Job to Yourself or a Friend
Indicates required fields