Under the direction of the Executive Director of Dining and Hospitality Services, the Associate Director is responsible for the operational management of UC Santa Cruz Dining that includes five Residential Dining units. UC Santa Cruz Dining serves the entire campus community with the primary customers consisting of approximately 8900 boarders with an annual budget of $35

Why should you join our team? American AgCredit offers a unique opportunity to be a part of a national financial system supporting those who feed, clothe and fuel the world. We are a growing organization embracing collaboration and innovation while delivering transformative solutions. American AgCredit provides a cultivating environment where you truly make a difference f

Food Safety Quality Assurance Supervisor Category QA/Food Safety Plant All Locations 32655 Camphora Gloria Rd, Soledad, California Position Type Full Time/Regular Tracking Code 862 GENERAL DESCRIPTION / PRIMARY PURPOSE This position is responsible for the coordination and supervision of the Food Safety and Quality Assurance (FSQA) functions for the assigned salad manufact

This is an hourly, non exempt position that will be responsible for the front counter POS (register) terminal along with the bagging of purchased merchandise. Other responsibilities include but are not limited to, greeting customers, answering telephones, direction of sales associates using the PA system, shelf stocking, cleaning and maintenance of displayed merchandise.

Summary Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition. Essential Duties and Responsibilities Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards. Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers. Washes

APPEARANCE AND GROOMING All staff members are required to follow the guidelines set forth by the associate handbook. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by a staff member to successfully perform the essential functions of the job. While performing the duties of this job, the staff member is regularly required t

Food Safety Quality Assurance Supervisor Category QA/Food Safety Plant All Locations 32655 Camphora Gloria Rd, Soledad, California Position Type Full Time/Regular Tracking Code 849 GENERAL DESCRIPTION / PRIMARY PURPOSE This position is responsible for the coordination and supervision of the Food Safety and Quality Assurance (FSQA) functions for the assigned salad manufact

APPEARANCE AND GROOMING All staff members are required to follow the guidelines set forth by the associate handbook. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by a staff member to successfully perform the essential functions of the job. While performing the duties of this job, the staff member is regularly required t

Monterey Cannery Row Regular Provide exceptional Guest service Effective management of all cash handling and credit card processing procedures utilizing Company Procedures and best practices Assemble various proprietary retail items per the Recipe Guidelines Maintain adequate supply of all retail product both on the sales floor and in back stock Ensure all product is appro

This is an hourly, non exempt position that will be responsible for the front counter POS (register) terminal along with the bagging of purchased merchandise. Other responsibilities include but are not limited to, greeting customers, answering telephones, direction of sales associates using the PA system, shelf stocking, cleaning and maintenance of displayed merchandise.

Under the supervision of the Dining Room Manager, a Server, interacts with our residents and employees of Front Porch residential facilities, and ensures they have a great experience when dining. Servers are responsible for positive guest interactions while serving in a friendly and efficient manner. At all times, servers are expected to be attentive to our guests needs a

With over 430 stores located throughout the western United States, Big 5 Sporting Goods is the neighborhood store that gets you ready to play. For over 60 years, everything we do comes down to having the most talented individuals on our team and an Assistant Manager position is the perfect career opportunity for the sports and outdoor enthusiast. The qualities of our team

Under the supervision of the Executive Chef or Sous Chef, an Assistant Cook is responsible for preparing food as directed by a senior Cook. Plating dishes in an attractive way, and ensuring the quality of different dishes. The assistant Cook is responsible for knowing how to use a variety of techniques to prepare whatever dish he/she is assigned to. Often the assistant co

With over 430 stores located throughout the western United States, Big 5 Sporting Goods is the neighborhood store that gets you ready to play. For over 60 years, everything we do comes down to having the most talented individuals on our team and an Assistant Manager position is the perfect career opportunity for the sports and outdoor enthusiast. The qualities of our team

Takes food and beverage orders and efficiently delivers items to convention center guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the banquet room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Foll